Join us on a frosty adventure around the world to explore the history and cultural flavors of shaved ice! 🍧
From the ancient roots of this icy treat in the Tang Dynasty of China to the colorful kakigori of Japan, the flavor-packed bingsu of Korea, and the unique shaved ice traditions of Hawaii, Malaysia, and Mexico—this episode takes listeners on a delicious, chilly journey. Along the way, we learn about the different ingredients and traditions that make each version special, with guests sharing their own stories and favorite toppings. Perfect for curious little travelers and families ready to discover how one refreshing treat brings joy to cultures across the globe.
🌟 Share Your Winter Family Traditions with Us! ❄️✨
Do you and your family have a unique way of celebrating the winter season? 🎄☃️ Whether it's a special holiday tradition or a cozy winter activity, we want to hear all about it! 🎉
📲 Record your family’s fun winter tradition (iPhone audio works perfectly!) and send it to us at hello@culturekidsmedia.com, OR leave us a voicemail at www.culturekidsproductions.org! 🎙️
Don’t miss out—your story might be featured on Culture Kids! Let’s celebrate the season together! 🎧
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CHECK OUT THESE SHAVED ICE RECIPES!
Halo Halo (Philippines) : https://www.youtube.com/watch?v=5PjVjNTLOhQ
Ais Kacang (Malaysia): https://www.youtube.com/watch?v=Ws3ozcnUSU4
Pat bingsu (Korean): https://www.youtube.com/watch?v=S6ZWg9-Y_tI
Raspados (Mexico): https://www.youtube.com/watch?v=dFGazYasMvQ&list=PLU1KxUVqGmaP2rTi1HH2iEuQlJvQNiNIn
How to make shaved ice without a machine!
